Wenda Ingredients Team Grows with New Managers and Technical Expertise
Our team is experiencing significant growth this year! Meet the newest members of Wenda Ingredients.
ReadOur team is experiencing significant growth this year! Meet the newest members of Wenda Ingredients.
ReadIntroducing SafePlate® Cultured Swiss Chard Powder to our line up of all-natural nitrite curing options.
ReadA Multi-Hurdle approach to antimicrobials. The synergistic effect of multiple solutions to meet the demand of evolving bacterial protection.
ReadWenda Ingredients’ fresh look represents what we do best! Natural, clean-label, and simple ingredients.
ReadThe SafePlate® natural antimicrobial line has now expanded with a new product, Cultured Onion, available as a liquid or powder.
ReadPlant-based ingredients such as cherry, beet and celery powder can hold the key to producing appealing meat and poultry for consumers.
ReadDispelling Myths, Engaging Consumers with Meats Cured with Plant-Based Ingredients “Oh, I don’t eat cured meats, only plant-based foods because nitrites are bad.”
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