Resources

Announcing our new partnership to bring advanced ingredient technologies to Canadian businesses, enhancing product quality and shelf-life.

Our team is experiencing significant growth this year! Meet the newest members of Wenda Ingredients.

Introducing SafePlate® Cultured Swiss Chard Powder to our line up of all-natural nitrite curing options.

A Multi-Hurdle approach to antimicrobials. The synergistic effect of multiple solutions to meet the demand of evolving bacterial protection.

Wenda Ingredients’ fresh look represents what we do best! Natural, clean-label, and simple ingredients.

The SafePlate® natural antimicrobial line has now expanded with a new product, Cultured Onion, available as a liquid or powder.

Plant-based ingredients such as cherry, beet and celery powder can hold the key to producing appealing meat and poultry for consumers.

Dispelling Myths, Engaging Consumers with Meats Cured with Plant-Based Ingredients “Oh, I don’t eat cured meats, only plant-based foods because nitrites are bad.”