SafePlate® Celery Powder
SafePlate® Celery Powders are simply THE BEST celery powders in the world. But, why?
Our proprietary filtration process reduces the sensory attributes of the celery powder by removing the insoluble plant materials. This means less vegetable flavor, smell, and color getting in the way of what your customer craves, delicious meat and poultry that doesn’t taste like a celery stalk!
Try one of our SafePlate® Celery Powders in your next formula, and you’ll be amazed by what you don’t notice from the celery powder. Perfect match with SafePlate® Cherry Powder.
- Usage Level: 75 – 200ppm of nitrite depending on the application
- Patent pending, proprietary filtration process – Ultra pure with virtually no insoluble vegetable fibers
- Free-flowing and low hygroscopicity to make your plant manager happy!
- Several minimum nitrite standardized options available
- Label: “Celery powder, sea salt”
Applications
- Bacon
- Hot Dogs
- Sausage
- Ham
- Deli Meats
- Jerky
- Canned Foods
- Dry-cured Meat
- Poultry
- Sous Vide Cooked Meats
Benefits
- Natural source of nitrite, “celery powder” for a consumer friendly label
- Industry standard nitrite content options for seamless replacement of competitive solutions at a lower cost-in-use
- Low moisture content for ease-of-use in production
- Offers the brightest and longest natural cured color especially when used with SafePlate® Cherry Powder